Scientists have an important and often overlooked role to play in the primary industries. Their work is at the heart of food production, supply and security, going across the value chain, and contributing to human health and wellbeing, as well as social and economic stability. Their research also takes place in a changing and challenging physical, social and economic environment.
Hear how scientific research and technology is making a difference in food innovation, new cultivar development, bio-protection, sustainable production and seafood technologies, to enhance the value and productivity of the primary industries and contribute to
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